As the holidays arrive, Detroiters have once again shown up with compassion, generosity, and community spirit — proving that for many, giving back isn’t seasonal, it’s a way of life.

One of the brightest stories comes from Keyon Clinton, whose organization 1% Better spent Thanksgiving feeding over 1,000 people — turning a personal story of hardship and hunger into a beacon of hope for families across the city.

Meanwhile, longstanding institutions like Capuchin Soup Kitchen and its network of meal sites continued quietly serving Detroit’s most vulnerable. The Soup Kitchen — which provides daily meals, youth programs, clothing, and more — remains a foundation of support in a city where thousands still face food insecurity.

Other nonprofits like Higher Hopes! also stepped up this season: in 2025 they provided Thanksgiving meal kits to 1,000 Detroit families, including turkey dinner staples, gas cards, even pet food — a full-circle act of community care for households that might otherwise have gone without.

Local initiatives and volunteer-driven turkey and meal giveaways also added warmth and hope across neighborhoods. From soup kitchens to outreach events to food banks, the holiday season in Detroit became a collective act of care.

In a time when economic strain and social pressures weigh heavily on countless families, Detroit refused to let those struggles define the season. Instead, the city came together — with food on tables, hands ready to serve, and hearts open to those in need.

This holiday season, Detroit didn’t just celebrate — Detroit gave.